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[ Trail Description ]
[ Environment ]
[ Accommodation
Facilities ]
[ Trail Facilities & Saf ety ] |
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(A) Excellent |
(B) Standard |
(C) Rustic |
![]() |
Luxury |
| Tswelela (Sleeps 10) |
|
| Accommodation: (A) Good quality hut/lux.tent/house with several sleeping rooms | |
| (B) Basic hut or tent(s) provided | |
| (C) Shelter against elements for sleeping or tent site only | |
| Toilet: (A) Flush toilet inside hut (1:6 people) and toilet paper | |
| (B) Separate toilet building, flush facilities outside hut (toilet paper provided) | |
| (C) Pit toilet (max 50 m min 20 m from hut) or alt. hygienic system (toilet paper) | |
| Beds: (A) Single / double beds only | |
| (B) Bunk beds OR | |
| (C) No beds provided | |
| Mattresses: (A) Thick (10 cm) high density foam or spring | |
| (B) Thin | |
| (C) None | |
| Washing: (A) Shower and/or bath: with geyser or “donkey” pre-lit by attendant | |
| (B) Shower and/or bath (hot and cold with “donkey”) | |
| (C) Shower (cold) or natural place to bath | |
| Braai area: (A) Under cover barbecue, with windshield, lapa (1:10 people) | |
| (B) Barbeque area, covered only, with grate, | |
| (C) Barbeque (open) area with grate only or no fires allowed or possible | |
| Fire wood provided: (A) Ample chopped wood (also for campfire) | |
| (B) One only bundle for braai | |
| (C) Dry tree/logs with saw/axe provided or no fires allowed/possible (delete one) | |
| Kitchenware: (A) Fridge/cooler and cutlery/crockery: provided | |
| (B) Fridge/cooler or cutlery/crockery: provided (delete one) | |
| (C) NOT provided | |
| Kitchen: (A) Separate “kitchen”/common room with basin and tap inside hut | |
| (B) Dish washing / cooking place near or adjacent to hut (with table/surface) | |
| (C) No separate facilities provided | |
| Lighting: (A) Electric/gas/solar | |
| (B) Candles/paraffin lamps or similar | |
| (C) None of these provided | |
| Bedding: (A) Sheets and pillow AND mirror(s) provided | |
| (B) Mirror(s) provided | |
| (C) None of these | |
| Heating: (A) Air conditioning or stoves in all rooms | |
| (B) Heating by means of fire place; coal/wood stove in common room | |
| (C) None of these | |
| Cooking: (A) Stove/hot plate/burner and kettle, pots & pans | |
| (B) Stove/Hot plate/burner or kettle, pots & pans | |
| (C) None of these |
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